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CA (CAN) - Canada Certificate On-Campus

Certificate - Culinary Arts and Design

Manitoba Institute of Trades and Technology

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Course code
DDE65F9301
Duration
12 months
Language
English
Institution type
Public
Institution profile
Course overview

The Culinary Arts and Design program provides students with practical training and industry-relevant skills to prepare for careers in the culinary field. Students learn foundational cooking techniques, menu planning, baking, and food preparation. The program includes real-world experience through a practicum and is accredited by Apprenticeship Manitoba.

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Entry snapshot

Language requirements
IELTS
Minimum score on request
Academic requirements
High School
Qualification review required

Campuses

Henlow Campus · CA
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